Cooking

Cook with Tiburon Rum in Barbecue Sauces, Marinades, and Grilled Fruit

Tiburon Rum's aged dark expression offers molasses, vanilla, and oak character that can be incorporated into barbecue sauces, savory marinades, and charred fruit to deepen flavors. It works naturally with sweet, acidic, savory, and spicy elements often found in grilled dishes.